Red Reserva Félix Salas

GRAPE VARIETY: 100% Tempranillo

AGEING PERIOD: 18 months in American oak and 18 months in bottles.

ORGANOLEPTIC CHARACTERISTICS: A translucent deep burgundy wine with an intense bouquet made up of ripe fruits, vanilla or intense cocoa aromas. In the mouth it is flavoursome whilst elegant at the same time with a long aftertaste and lingering finish.

SERVING TEMPERATURE: 16 – 18º C

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